Ribes odoratum (Clove Currant, Buffalo Currant)


Botanical Information

FamilyGrossulariaceae
GenusRibes
Speciesodoratum
SynonymsRibes aureum misapplied, Ribes fragrans
CategoryWoody
TypeShrub (deciduous)
OriginCentral United States.
Ethnobotanical Uses
Disclaimer
Aromatic flowers and summer foliage used for ornamental. Fruit can be eaten raw from the shrub or made into juices, jams, jellies, tarts and pies.
Pronunciation

Details

USDA Hardiness Zone4 - 8
USDA Hardiness Ref.
Canadian Hardiness Zone2a - 8a
Canada Hardiness Ref.
RHS Hardiness ZoneH4 - H7
RHS Hardiness Ref.
Temperature (°C)-35 -(-7)
Temperature (°F)-30 - 20
Height1 - 1.8 m
Spread1 - 1.2 m
GrowthFast
Flowering PeriodJune

Description and Growing Information

ShapeIrregularly-shared, spineless, upright shrub.
LandscapeGrow in shrub borders, open woodland areas and near patios. Used as a background plant for native plant gardens as well as informal hedges or screens.
PropagationHardwood cuttings in winter.
CultivationBest grown in organically rich, fertile, medium moisture, well-drained soil in full sun. Tolerates poor soils and drought. Renewal prune in late winter to early spring each year.
PestsPotential pests include Aphids. Potential diseases include powdery mildews, fungal leaf spots, honey fungus and coral spots.
Notable SpecimensThe A.M. Cuddy Gardens, Strathroy, Ontario, Canada.
HabitatSlopes, rocky bluffs and streambanks.
Bark/Stem DescriptionThornless, loose branches with hairy young shoots.
Leaf DescriptionBroadly ovate, curved leaves that grow in groups of three to five.
Flower DescriptionTrumpet-shaped with a strong clove fragrance.
Fruit DescriptionLarge, oval-rounded, shiny fruits. Younger branches generally produce the most fruit.
Colour DescriptionBright green leaves that turn red and purple in autumn. Bright yellow flowers. Black fruits.

Photographs